Signature $125–$190 · Stay Chef from $850/day · Date Night from $450
Rate card →Stay Chef · Oʻahu
One dedicated chef, your villa kitchen, every day of your stay. Breakfast on the lānai before the beach, afternoon pupus, and coursed dinners cooked around your schedule.
From $850 a day · Groceries at cost with original receipts · Written quotes.

A Sample Vacation Cadence
You choose the days and meals. Your chef takes care of menu planning, market runs, cooking, table service, and kitchen restoration:
Pre-arrival pantry and fridge stocking timed to your flight landing. A relaxed multi-course island dinner plated an hour after you settle in — warm ahi poke, local greens, and seared Hawaiian catch.
Tropical fruit board, macadamia nut pancakes, and pasture eggs at 8:00 AM before the beach. Mid-afternoon poolside pupu, followed by a 4-course sunset dinner on the covered lānai.
Fresh morning smoothies and avocado toast. Afternoon live-flame grilling featuring island beef, fresh day-catch fish, and roasted Kahuku sweet corn, wrapped with coconut lilikoʻi tart.
Example Packages
Modeled on our most requested island formats. All written quotes itemize exact chef days, staffing, and fee stack:
Complete multi-meal residency for an extended family vacationing in a luxury Ko Olina resort villa.
Inclusions:
Multi-generational families staying in Ko Olina, Turtle Bay, or Kahala estates.
Quote this format →Seamless private dining for a four-day Windward Oʻahu getaway right on Kailua beach.
Inclusions:
Executive retreats, couples trips, and small vacation families.
Quote this format →| Chef Day Rate covers chef labor, menu design, shopping & daily service | $850 / day |
|---|---|
| Groceries original receipts attached with 0% markup | At cost |
| Server / Bartender recommended for groups of 8+ (4-hour floor) | $55 / hour |
| Sous Chef for groups of 12+ requiring dual kitchen stations | $75 / hour |
| Service Charge itemized on its own line | 20.0% |
| Hawaiʻi GET state tax pass-through on its own line | 4.7120% |
Every fee published. Groceries billed at cost with original receipts. 50% deposit locks the date after written quote approval.
Stay Chef Operations
The chef day rate is $850 a day. Groceries are passed through directly at cost with receipts. The 20% service charge and Hawaiʻi GET (4.7120%) appear on their own lines. Staffing beyond the chef is quoted at $55/hr for servers.
No. Your chef arrives in the morning before breakfast service and departs in the evening after dinner is plated, cleared, and the kitchen is sanitized. The house remains completely private.
Yes. Pre-arrival grocery stocking is standard: send your preferred beverages, snacks, breakfast items, and pantry goods. We stock the kitchen prior to your check-in and attach store receipts.
Yes. Stay Chef is built specifically for diverse household needs — preparing vegan, gluten-free, dairy-free, and dedicated children’s meals simultaneously without compromise.
A residential stove, oven, refrigerator, and standard counter space. We bring specialized chef knives, immersion blenders, and presentation cookware as needed.
The button is not “Book now.” You tell us the table; we send a written quote — and that quote is the confirmed total.