Menus
The kids’ menu.
Real food, smaller and earlier: hand-cut pasta, grilled chicken that was a chicken this morning, fruit cut like someone cared. Allergy-aware by default.
The early seating
Kids eat at five-thirty, adults at seven — one chef, two services, one quote. The kids’ menu is written with the parents, priced into the evening, and never arrives from a freezer bag.
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Get a written quote
The button is not “Book now.” You tell us the table; we send a written quote — and that quote is the confirmed total.